Restaurant Sample Menu
Good Food........
Plas Isa provides a relaxing atmosphere in which to enjoy a beautifully homecooked meal.
Our restaurant is open to non-residents and is a popular eating place with locals alike.
Enjoy your meal whilst taking in the views of the surrounding area with a glass of wine off our carefully selected Wine Menu.
We are able to cater for all dietry needs, although we would require pre-notification if possible.
Children are more than welcome in the dining room and we offer an adapted childrens menu upon request.
Restaurant Sample Menu
Baked goats cheese served on puff pastry topped with roasted peppers
Marinated Rollmop herrings served on a salad .
Homemade prawn, and salmon roulade served with a dill mayonnaise
A duo of pate served with marmalade onion chutney and toast.
Homemade spinach and mushroom pancake topped with a creamy cheese sauce and baked.
Deep fried Cranberry and brie wontons served with chilli dip.
Sautéed king prawns and scallops with pernod , white wine and cream.
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Slowly braised shank of Local Welsh "Tyddyn Mawr Uchaf" lamb finished by roasting and served with a redcurrant and rosemary sauce.
Local Welsh Black "Tyddyn Mawr Uchaf" Rib eye beef steak {10oz raw.}
Cooked to your liking and served with sautéed onions and mushrooms.
Pan fried breast of Gressingham duck with leg confit served with a ginger, plum and red wine sauce.
A medley of Sea Bass, Salmon, King prawns and Mussels served with a tarragon white wine sauce.
A duo of pan roasted Pork fillet with slow cooked belly pork served with a red wine tarragon and wild mushroom sauce.
Anna's Homemade Moroccan style Welsh lamb Tagine .
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All meals are served with a selection of fresh vegetables and a choice of potatoes of the day.
Please note: For non-residents booking is essential.
Relaxing Atmosphere.......
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